Author: admin

Race report 16 April 2023 (and a little rant)

From our PRO Luke Parker…Champagne racing on the harbour for Saturday’s final two heats of the Autumn point score!The 33 boat fleet enjoyed a 10 knot nor Easter that built to a tad over 15 by the end of the second race. Tide was incoming, traffic was sparse, and the sun was shining. It simply doesn’t get better.  This season we’ve been enjoying much better late season conditions than we did in 2021 and 2022. Perhaps the benefit of being freed from La Niña’s impact?Both fleets were impeccably behaved at the starts and all races started cleanly with the fleets spread across the line.  Upwind, most sailors played the right hand side of the course to avoid the incoming tide and play the shifts that form around Point Piper.  Downwind appeared to be about hunting waves and gusts. In the Radials, John Verco won the 1st race.  Andrew Cox came 2nd

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Race report 1 April 2023

On Saturday the club held races 13 and 14 of the club championships. It was a tricky, shifty, up and down southerly, with the top mark set at the top of Double Bay..Our volunteers were Craig Sheers (PRO), Justin Davey (LTRAR), Kerryn Smith (COTD), Andrea Kraus (coCOTD), with Andrew Simpson and Yves Stening assisting Paul and Shirley in the canteen and Luke Parker on duty for the club championship bbq clean up.Results are available in the Sailor app and online.

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Learn to race this weekend

This season’s final Learn to Race (LTR) a Laser is on this Saturday morning April 15, 2023.  Please be there at 9.00am ready to rig boats. The aim is to be on the water by 10.15 am approx. and back to shore by 12.00 noon.LTR is for prospective new members and current DBSC members wishing to improve their sailing skills.Contact Martin White at mwhite@umco.com.au or 04106 27743 if keen to attend.   It’s free for members.  $30 boat hire for non-members.

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60 seconds with Otto Henry

The club welcomes Otto Henry back to our membership. Read a little about him with our Q and A.How old were you when you first stepped on a boat?A few months oldIf money (and sailing ability) were no limit, what boat would you buy?AC75What is your ultimate sailing goal?Olympic class world champion and America’s Cup sailorTell us the story behind the name of your Laser?Falcon – it is the fastest bird in the world.If you could add any ingredient to DBSC’s world’s best toasties – what would it be?Beef minceWhat are your second/third favourite hobbies (assuming sailing is #1)?Surfing and fitnessDescribe what you do for work in less than five words? Mining company office workerWhat is your next holiday destination and why?Weymouth, UK – Moth Worlds!What is your favourite TV show, movie, and/or book?YellowstoneTell us something interesting about yourself that members of the club don’t know?I grew up in the Blue

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ILCA Metropolitan Championships

Over the weekend the club hosted the ILCA Metropolitan Championships with Rod Barnes taking the lead in organising and assisting the ILCA NSW PRO Andrew McLachlan. Over the two days, six races were held in tricky conditions predominately from the east, trending from the south east on Saturday to the north east on Sunday. Sailors were treated to a bbq on the deck after racing on Saturday and bacon and egg sandwiches on Sunday morning thanks to Peter Collie manning the bbq, as well as the usual Double Bay special – toasties a la Paul and Shirley…

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Membership subscriptions and canteen tabs

Our Membership and Sailing year is from 1 May 2023 to 30 April 2024. The renewal of annual membership subscriptions is issued each year at the beginning of April and due before 1 May for the 2023-24 sailing season.This process is automated, and an email invoice is issued through the RevSport system with Australian Sailing. It is important that membership subs are paid on time as many of our major payments are due during the winter period. Please look out for the email when it comes, and we would appreciate prompt payment before 1 May 2023. If you have any problems with the invoice ,please contact secretary@dbsc.com.auPlease be aware that if you pay online with “Pin” payments there is a processing fee which you can avoid by paying with BSB transfer instead (payment details are on the invoice).It is also time to settle any old accounts in the canteen log book.

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